Yellowfin Tuna

Experience the rich, meaty flavor and firm texture of our premium Yellowfin Tuna. Harvested from sustainable fisheries in tropical waters.

Key Features:

•⁠ ⁠Wild-caught in tropical waters (Atlantic, Pacific, and Indian Oceans)
•⁠ ⁠Fresh, never frozen
•⁠ ⁠Hand-cleaned and scaled
•⁠ ⁠Antibiotic-free and hormone-free
•⁠ ⁠MSC-certified (Marine Stewardship Council)

Taste Profile:

•⁠ ⁠Rich, meaty flavor
•⁠ ⁠Firm, tender texture
•⁠ ⁠Hint of ocean freshness

Preparation Suggestions:

•⁠ ⁠Grill or pan-sear with soy sauce and ginger
•⁠ ⁠Bake with lemon and herbs
•⁠ ⁠Use in sushi, sashimi, or seafood dishes
•⁠ ⁠Make tuna steaks or burgers

Certifications:

•⁠ ⁠MSC-certified (Marine Stewardship Council)
•⁠ ⁠ASC-certified (Aquaculture Stewardship Council)

Storage and Handling:

•⁠ ⁠Keep refrigerated at 32°F (0°C)
•⁠ ⁠Consume within 2-3 days
•⁠ ⁠Freeze for up to 6 months

Nutritional Information (per 3 oz serving):

•⁠ ⁠Calories: 180
•⁠ ⁠Fat: 4g
•⁠ ⁠Protein: 25g
•⁠ ⁠Cholesterol: 60mg
•⁠ ⁠Omega-3 fatty acids: 500mg

Origin: Tropical waters (Atlantic, Pacific, and Indian Oceans)

Sustainability:

•⁠ ⁠Low environmental impact
•⁠ ⁠Responsible fishing practices
•⁠ ⁠Eco-friendly packaging

Perfect For:

•⁠ ⁠Seafood enthusiasts
•⁠ ⁠Luxury dining experiences
•⁠ ⁠Special occasions
•⁠ ⁠Gift-giving

Additional Options:

•⁠ ⁠Yellowfin tuna steaks ($25/lb)
•⁠ ⁠Tuna burgers ($15/lb)
•⁠ ⁠Seafood seasoning kit ($10)